Explore our Delightful Menu at SJ Curry Club in Providenciales, Turks and Caicos

Exclusive and Cozy Dine-in Restaurant & Full Bar Available Call in early to book to enjoy our food & Service.

For Delivery or Pickup Direct Order Whats app or call or text your order to 1649 2327289 /2427289 or Email to Info@sjcurryclub.com

  • Veg Samosa

    Fried pastry with savory filling (spiced potato, green peas and onion) served with mint and tamarind chutney

  • Mixed Veg Pakora (Min 5 Orders/Preorder)

    Indian style vegetable fritters

  • Medu vada (Min 5 Orders/Preorder)

    South Indian savory doughnut. Served with sambar and coconut chutney

  • Paneer Pakora

    Indian style fritters filled with Indian cottage cheese

  • Samosa Chat

    Veg samosas with channa masala and spicy sauces

  • Gobi Manchurian

    Indo-chinese batterered, deep fried cauliflower florets semi gravy

  • Onion Bhaji

    Mildly spiced onion fritters

  • Chili Paneer

    Paneer tossed with onions and peppers in an indo-chinese sauce

  • Gobi 65

    Famous South Indian Dish Spiced and Fried Cauliflower

  • Chilli Mushroom

    Stir-fried mushrooms in a spicy chilli sauce

  • Pani/Dahi/Masala Puri

    Indian street food snacks with crispy tiny puris filled with yogurt, tangy chutneys and spices.

  • Chicken Samosa (Min 5 Orders/Preorder)

    Fried pastry with a savory chicken filling served with mint and tamarind chutney

  • Chicken 65 (Min 5 Orders/Preorder)

    South Indian Favorite Boneless Chicken Fry

  • Chicken Pakora

    Indian style chicken fritters

  • Pepper Lamb Fry

    Marinated Lamb tossed with black pepper and onion.

  • Shrimp Pakora

    Indian style shrimp fritters

  • Chili shrimp fry

    Shrimp stir fried with onion, bell pepper and indo Chinese sauce.

  • Chili Chicken

    Paneer tossed with onions and peppers in an indo-chinese sauce

  • chicken/shrimp majestic

    is a tangy sauce crispy Indian Chicken/Shrimp appetizer with garlic, onions and curry leaves

  • Chicken Lolipop

    South Indian,crispy frenched chicken drumette appetizer with bold flavors

  • pepper Sukka Squid/Lamb/chicken/Shrimp

    South Indian Dry and spicy dish with choice of Chicken, Lamb, Shrimp or Squid

  • Aloo Gobi

    Potatoes and cauliflower in a dry spiced base

  • Channa Masala

    Chick peas cooked with onions, tomatoes and mixed spices

  • Aloo Mutter

    Potatoes and peas in a mildly spiced tomato gravy

  • Dal Makhani

    Whole black lentils cooked with butter and cream and simmered on low heat for that unique flavor

  • Mutter Paneer

    Peas and indian cottage cheese in a mildly spiced tomato gravy

  • Tarka Dal

    Delicious and healthy – tarka dal is the perfect comfort food supper

  • Mixed Vegetable Korma

    Mixed vegetables cooked in a fresh creamy sauce with a touch of coconut and mild spices

  • Palak Panner

    Indian cottage cheese cooked in mild spinach gravy

  • Malai Kofta Curry

    Fried vegetable paneer dumplings in a creamy sauce

  • Dal Panchmel

    A blend of five types of lentils cooked together

  • Subz Miloni

    Mixed Vegetables in a spinach-based gravy

  • Lasooni Matar Palak

    Green Peas and Spinach in a garlic-infused gravy

  • Saag Aloo

    Potatoes cooked in spinach gravy

  • Aloo Simla Mirch

    Potatoes and Bell Peppers cooked together

  • Mushroom Matar Masala/ Mushroom Masala/ Kadai Mushroom

    Mushroom Dishes with various flavorful gravies

  • Bhindi Do Pyaza/ Bhindi Masala

    Okra cooked together with spices, onion and tomato

  • Baigan Bharta

    Roasted and mashed eggplant dish

  • Bombay Aloo

    Potatoes cooked together with cumin and tomato gravy

  • Paneer Butter Masala

    Indian Cottage Cheese in a rich cashew infused tomato sauce

  • Paneer Tikka Masala

    Indian Cottage Cheese in a rich Cashew infused tomato sauce with peppers and onions

  • Butter Chicken / Tikka Masala

    Chicken in a tangy tomato sauce with loads of butter and simmered in a blend of spices

  • Meat Kadhai

    Your choice of chicken, fish, lamb or shrimp tossed with fresh herbs, onions, pepper and flavorings

  • Meat Masala

    Your choice of chicken, fish, lamb or shrimp tossed with fresh herbs, onions, pepper and flavorings

  • Meat Vindaloo (spicy)

    Hot and sour goan favourite with your choice of chicken, fish, lamb, shrimp or beef

  • Meat Korma

    Your choice of chicken, fish, lamb or shrimp cooked in delicious creamy gravy with cashew paste and raisins

  • Meat Phal (super spicy)

    The sub-continent’s hottest curry with your choice of chicken, fish, lamb or shrimp

  • Malabar masala (Kerala)

    Your choice of protein cooked with garlic and ginger with touch of coconut

  • Chettinad Masala (Madras)

    Flavorful and spicy curry prepared using your choice of protein, coconut and special spices

  • Saag/Palak (Hariyali) Masala

    Your choice of protein cooked with pureed Spinach and spices

  • Moilee Lobster/ Fish/ Shrimp

    Lobster (Preorder)/Fish/Shrimp in a coconut - based curry

  • Mysore Lamb/Chicken

    Marinated Lamb/ Chicken/ Veg with two types of onion cooked with spices and tomato

  • Chicken Pathia

    Chicken cooked in sweet and sour gravy

  • Lamb/Chicken Do Pyaza

    Marinated Lamb tossed with black pepperand onion in a spicy Mysore sstyle sauce

  • Aloo Ghost Lamb/ Chicken

    Marinated Lamb/ Chicken Curry with potaoes

  • Methi Chicken

    Chicken cooked in a fenugreek- infused gravy

RICE

  • Biriyani

    Your choice of veg, paneer, chicken, fish, lamb or shrimp cooked into with a variety of spices and then layered with fragrant basmati rice. served with raita.

  • Veg Pulao

    Rice tempered with mixed vegetables and spices

  • Basmati Rice

    Indian Rice

  • coconut rice

    Rice flavoured with spiced shredded coconuts

  • Lemon rice

    Rice flavoured with a hint of fresh lemon

  • Jeera Rice

    Rice falvoured with cumin and spices

  • Chapati

    Wholewheat flatbread

  • Paneer/Aloo Paratha(Min 5 Orders/Preorder)

    Wholewheat flatbread stuffed with a spiced potato filling

  • Tawa Roti

    Wholewheat flatbread

  • Paneer Paratha (Min 5 Orders/Preorder)

    wholewheat flatbread stuffed with a spiced indian cottage cheese filling

  • Naan

    Butter/Garlic/Chilli/ Chilli Garlic/ Peshawari/ Cheese - white flour flat bread

  • Laccha Paratha

    Layered Parathas made with whole wheat bread

  • poori

    Deep fried bread that puffs up when cooked

  • Paneer/Aloo Kulcha

    Stuffed Kulchas with paneer or potatoes

  • Chickpeas Salad

    Chick peas tossed with tomatoes in a lime/lemon dressing

  • Raita

    Vegetables in a mildly spiced yoghurt sauce

  • Indian Green Salad

    Slice of Tomato , Cucumber, Red onion, Carrots, Green Chili, Chat Masala

  • Extra mint chutney (2 Oz)

    Yoghurt

  • Kachumber

    Cucumber , Onion , Tomato

  • Poppadoms

    A very thin circular crisp made from a mixture of flour and water, which is fried in oil

  • Salt lassi

    Savoury yoghurt drink

  • Mango Lassi

    Mango flavoured yoghurt drink

  • Sweet lassi

    Sweetened yoghurt drink

  • masala chai

    An Indian beverage made by brewing black tea with fragrant spices, sugar and milk

  • nimbu paani (lemonade)

    Indian style lemonade made with fresh lemon juice and sugar with a touch of spices

  • Masala chaas

    Buttermilk drink with spices

  • Madras Coffee

    Indian filter coffee

  • water/Sodas

    Sparkling and Still

  • local beer/other beers

    Please ask Non alcoholic beverage.We have all famous brands available.

For Direct Order Whats app or call or text your order to 1649 2327289 /2427289 or Email to Info@sjcurryclub.com and Special Catering Fee - 150$ extra

Discover the Exquisite Flavors of SJ Curry Club in Providenciales, Turks and Caicos

SJ Curry Club is a popular restaurant in Providenciales, Turks and Caicos, renowned for its diverse menu and impeccable service. Whether you're an ardent foodie or just looking to explore new flavors, SJ Curry Club is a must-visit spot that guarantees to satisfy your taste buds.

A Culinary Journey through SJ Curry Club

At SJ Curry Club, every dish is crafted with passion and expertise, using the finest ingredients to create authentic Indian recipes that will transport you to the streets of Mumbai or the alleys of Delhi. From the fragrant rice dishes to the freshly baked naans, the menu is a culinary adventure that promises an unforgettable dining experience.

Immersive Vegetarian Starters

If you're a fan of vegetarian delicacies, SJ Curry Club has a variety of appetizers that will make your mouth water. Start with their signature Veg Samosa - a fried pastry with a savory potato, green pea, and onion filling, served with mint and tamarind chutney. For a more indulgent dish, try the creamy and aromatic Paneer Tikka, made with chunks of grilled paneer cheese that are marinated in spiced yogurt and cooked in a tandoor oven.

Non-Vegetarian Starters that will Melt Your Heart

For meat lovers, the non-vegetarian starters at SJ Curry Club are a must-try. Relish the flavors of their succulent Chicken Samosa or the irresistibly spiced Chicken 65 - a South Indian delicacy. The Pepper Lamb Fry is another highlight - a dish bursting with bold and aromatic flavors that goes perfectly with a fresh Mango Lassi.

The Best Vegetarian Main Dishes

SJ Curry Club offers some of the best vegetarian dishes in Providenciales. Indulge in the classic Aloo Gobi - a combination of potatoes and cauliflower in a dry spiced base. Savor the creamy and aromatic Dal Makhani or the rich and flavorful Mutter Paneer. These vegetarian main dishes showcase the variety and richness of Indian cuisine.

Non-Vegetarian Mains that will Make You Crave for More

SJ Curry Club's non-vegetarian main dishes are equally impressive. Try the velvety Butter Chicken, known for its tangy tomato sauce and blend of rich spices. The Meat Kadhai is another highlight - a bold and aromatic dish that goes perfectly with their fragrant Biriyani. If you're a fan of spice, then the Meat Vindaloo is a must-try - a fiery dish that will tantalize your taste buds.

Rice and Breads That are a Match Made in Heaven

No Indian meal is complete without rice and bread, and SJ Curry Club does not disappoint. Their aromatic Biriyani is available with a variety of options, including veg, paneer, chicken, fish, lamb, or shrimp. The freshly baked naan is another highlight - try their Butter Naan, Garlic Naan, or Cheese Naan to complement your favorite curry. If you're looking for something more traditional, opt for the Chapati or Tawa Roti.

Sides and Beverages that Complement Your Meal

SJ Curry Club's refreshing beverages and sides are the perfect add-ons to your meal. Try their cooling Raita, made with a mildly spiced yogurt sauce, or the crisp and tangy Chickpeas Salad. Freshen up with the invigorating Salt Lassi, Mango Lassi, or the traditional Masala Chai. You can also choose from their selection of non-alcoholic beverages to quench your thirst.

The Bottom Line

SJ Curry Club in Providenciales, Turks and Caicos, is an ideal restaurant to treat your taste buds to authentic Indian flavors. From the vegetarian and non-vegetarian starters to the aromatic rice dishes and freshly baked naans, the menu offers a wide range of choices that cater to every palate. Visit SJ Curry Club and experience the richness and diversity of Indian cuisine, served with warm hospitality and impeccable service.